There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.
I was recently interviewed by Adobe® Photoshop® for their Spotlight series. As most people familiar with digital photography know, images are post-processed in one format or another, and my preference is Adobe Photoshop. As an artist who started my love affair with photography back in the 1980s (I refuse to give the year…but I will […]
I was recently at Union Square Green Market to pick up some maple candy from Deep Mountain (http://deepmountainmaple.com/green-market) for friends. Check out these rainbow carrots from Paffenroth Gardens. The texture! The colors! Oh, and the pecan maple candy rocks, too.
In NYC, on my way to have French Onion Soup Dumplings at The Stanton Social, I happened across this amazing macaron shop: Biscous Ciao (http://www.bisousciao.com/). Bright, colorful and simple interior design, this was a shop you wanted to step into! And, the macarons were delightful. I shared a dulce de leche as an appetizer!
Barndiva's Salon des Sens exhibition was quite a success during the opening reception this weekend. A big thank you to Studio Barndiva and Curator Maggie Spicer who organized quite a 'palatable' exhibition revolving around the food we eat. As I flowed through the crowds, it was quite evident how art can influence our relationship to […]
Coming from a publishing background and working with various writers, authors and book agents, I found this article in the Huffington Post to be quite amusing. Mariah Bear's witty infographic seems to extend beyond just book publishing as it can easily translate into other artistic endeavors and the processes we go through as artists.
Art collectors, artists and art lovers, visit SFMOMA's 19th Annual Artists Warehouse Sale at Fort Mason. Lots of great art and photography at steep discounts! Wednesday night was off the charts with people supporting the participating artists, Artists Gallery and SFMOMA. Two days remain to check out the buzz!
We're very excited to be included with Maggie Spicer and BarnDiva for Salon des Sens opening in less than one month! Mark your calendar to come celebrate a melting pot of creative and conceptual art centered around our food. And, if you like Jazz, it's the opening weekend of the Healdsburg Jazz Festival (http://www.healdsburgjazzfestival.org). […]
As promised, here is the link for my interview on The Food Seen with Michael Harlan Turkell on Heritage Radio Network discussing my terra cibus project. You can also download it via iTunes along with lots of other cool Food Seen episodes. Thank you, Michael, so much for having me on your show! Alex Talbot, […]
