There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.
Barndiva's Salon des Sens exhibition was quite a success during the opening reception this weekend. A big thank you to Studio Barndiva and Curator Maggie Spicer who organized quite a 'palatable' exhibition revolving around the food we eat. As I flowed through the crowds, it was quite evident how art can influence our relationship to […]
"terra cibus no.20: sugar 1" will be a part of this show. In conjunction with the artist reception, OCCCA will be hosting the official TEDxSAArtistsVillage (post conference) After Party. I will be attending and hope to see you at the festivities.
Three images from my "terra cibus" series are included in "Food Con 2" at the Harrison Center for the Arts, Indianapolis, IN, 2 September – 30 September, 2011 ***UPDATE*** The Indianapolis Star did a write-up on the exhibit
"terra cibus no.4: fortune cookie" has been selected for the "Top 40 International Juried Exhibition", LACDA, Los Angeles, CA, 9 June – 29 July, 2011 http://www.lacda.com Artists' reception is June 9 during the LA Artwalk.
