Nourish: Food as Sustenance and Pleasure

A couple of weeks ago, I posted a preview of an exhibit I am in with terra cibus no. 18: sugar. It is “Nourish: Food as Sustenance and Pleasure,” and runs now through March 9th.  It was curated by the talented Dr. Rebecca Senf of Center for Creative Photography. If you aren’t in the vicinity of Texas to enjoy the artwork in person, here are a few images to get a sense of space.

1
1
2
2
3
3
4
4

You can learn more about the exhibit at: http://www.twu.edu/visual-arts/ and

http://www.joyceelainegrant.com/.